October 21-22, 2015
The coolest part about the day was waking up to the Swiss Alps at sunrise and being on a gondola around sunset.
The ride to Italy was way shorter than our Paris-Switzerland adventure. As usual we stopped at truck stops and gas stations along the way and I had my very first taste of real Italian pasta. Again, Brendon had an interesting way of describing the Italian restaurant process and the best way to order. I think his stories and descriptions were the funniest part of the trip.
After heading on a water taxi to the main area in Venice, the first thing Ginnie and I did was get gelato (obviously). My backpack is in front of me because we were warned of pickpockets. It’s a shame that such a beautiful place that attracts thousands of tourists lead to such crime.
After a quick tour of the Piazza San Marco, it was time for our lovely gondola ride. My co-worker described it the best. Gondolas are supposed to be one of the most romantic things in the world. Sitting next to your loved ones, kissing under every bridge, with men serenading you with their beautiful voices. Except everyone forgets to mention the smell of the water.
Regardless of the water, the gondola ride was the best way to view Venice. Navigating through the Grand Canal, we had views of Venice just as the sun was going down.
My favourite food in the entire world is spaghetti and on this specific night, I finally got to taste it true Italian style.
The cool thing about Venice is that the only real form of transportation is boat. It was like a whole other world and experience for me. The thing about the streets of Venice is that they’re very tricky. But it doesn’t matter where you turn because you’ll run into either a gelato shop, leather store, Murano glass store or souvenir shop. I myself contributed to the economy of Venice in the form of two leather purses…
If you ever have the chance to tour Burano Island, do it. Burano is more beautiful than Venice. With its brightly coloured houses, Burano Island is a lot less crowded than Venice itself. The tour was not included in our package but it was most definitely worth it.
Anybody who knows me knows that I am not a big eater – so when I sat down for a 7-course meal I was physically in pain. The food was delicious but I LITERALLY couldn’t eat fast enough. The first course was so delicious I kept eating and soon regret it… As I was putting dressing on my salad the waiter was trying to shove calamari down my throat. It was probably the funniest dining experience ever. The walls were covered with decorations, absolutely plastered with them, Brendon taught us all how to “properly” finish our mini bottles of amaretto (as seen in the video) and I’ve never eaten so much food in my life before. I also had my first Italian pizza!
After we said goodbye to Burano we headed to Florence for the world’s most cheesiest spaghetti and the home of naked David…